Interview with Made with Love Cookbook Author Lace Flowers

author lace flowers made with love cookbook Jun 02, 2025

Interview with Lace Flowers, Author of The Made With Love Cookbook Vol II

Please tell us, who are you and what work do you do? 

My name is Lace Flowers. I am a Business Systems and Kitchen Strategist and Founder of Tech and Tastes. I help mamapreneurs nourish their business and bodies by creating simple business systems and turning the kitchen into a connection point through cooking great food with their kids. Closing the tabs, keeping more profit in your pocket, and building kitchen confidence and cooking accountability is what we do as the Tech & Tastes fam. 

Congratulations on being a featured author in THE MADE WITH LOVE COOKBOOK Vol. 2! What's been your favorite part of being in this cookbook? 

Thank you so much! For me, the best part of being featured in the Made with Love Cookbook has been connecting with Amanda Rose, who is such a talented and warm soul helping others along their business journeys. This is also my first feature as a published author and I am so grateful and excited to have been able to achieve a dream of being published in a cookbook. As a passionate home cook and support to other mamas and children, this feels very special. 

Which is your favorite recipe that you're excited for others to try? 

It has got to be the Jamaican Curry Chicken. It never fails to sweep people off their feet and become a family favorite. Yes, even kids love this one as it's so easy to adjust the spice level to all palates. We did this one in a Tastes Group Cook-Off and the feedback was fantastic! However, all my dishes are delish and I still cook them all regularly at home with my 4-year-old sous chef. 

Is there a piece of advice in the kitchen that you wish everyone could know? 

Cooking is not about precision, it's about joy! Lean into your intuition, taste as you go, and remember you can always add more but you cannot take away. Get the kids involved from as early as possible - 18 months to 2 years is perfect - and create kitchen memories and skills for life. 

How can readers get in touch with you? 

I would love to connect with you on Facebook - send me a friend request and a DM: https://www.facebook.com/iamlaceflowers

Insta @techandtastes 

or 

send me an email at [email protected] 

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